NYS Department of Health
PRIMO'S DE TICO'S GRILL AND BAR
Inspection of January 29, 2025 reports 7 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- January 29, 2025
- Address
- 25044 COUNTY ROUTE 47, Great Bend, 13643
- County
- Jefferson County
- Inspection type
- Inspection
- Health department
- Watertown District Office
7
Total
1
Critical
6
Non-critical
What the inspector recorded
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 11D
Non food contact surfaces of equipment not clean
- Item 15A
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Item 15B
Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Item 15C
Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Item 1CCritical
Home canned goods, or canned goods from unapproved processor found on premises
- Item 8A
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Inspector’s comments
All cold holding on the cook line prep units are functional salsa 41F, sliced cucumbers 43F, Sliced tomatoes 40F, Cooked Rice 44F. All refrigeration is functional salsa 40F, Chicken 42F, hground beef 41F. Walk-in cooler is functional ground beef 42F, chicken broth 41F. Freezer units are fucntional.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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