NYS Department of Health
Phillip's Diner
Inspection of May 6, 2025 reports 9 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- May 6, 2025
- Address
- 415 Ford Street, Ogdensburg, 13669
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
9
Total
3
Critical
6
Non-critical
What the inspector recorded
- Item 10A
Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Item 11D
Non food contact surfaces of equipment not clean
- Item 15A
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Item 15B
Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Item 5BCritical
Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Item 6ACritical
Potentially hazardous foods are not kept at or above 140°F during hot holding.
- Item 8E
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Inspector’s comments
No signature. Owner asked for report to be emailed via phone call with employee.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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