NYS Department of Health
A-1 Kitchen
Inspection of April 11, 2025 reports 3 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- April 11, 2025
- Address
- 80 Market Street, Potsdam, 13676
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
3
Total
1
Critical
2
Non-critical
What the inspector recorded
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 5BCritical
Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Item 8D
Single service items reused, improperly stored, dispensed, not used when required
Inspector’s comments
Spray hose being utilized again at 3-bay sink. Hose bib vacuum breaker was observed installed at time of inspection.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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