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NYS Department of Health

CHEF MIKE'S KITCHEN

Inspection of May 29, 2025 reports 8 violations.

NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.

Inspected
May 29, 2025
Address
1309 STATE STREET, Watertown, 13601
County
Jefferson County
Inspection type
Inspection
Health department
Watertown District Office

8

Total

2

Critical

6

Non-critical

1 critical violation was recorded as not corrected during the inspection. The department may have recorded a correction at a later visit that is not in this record.

What the inspector recorded

Inspector’s comments

Hot holding appropriate throughout, pinto beans 165F, black beans 167F, rotisserie chicken 175F, meatballs 145F. Chicken out of fryer at 184F. Cold holding appropriate, Mac salad, pasta, coleslaw and potato salad and egg wash all below 45F. Sliced tomatoes 40F. Proper hair restraint and glove usage observed. Facility is clean and maintained.

The official record

The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.

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