NYS Department of Health

TUG HILL VINEYARDS LLC

Inspection of September 25, 2025 reports 8 violations.

NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.

Inspected

September 25, 2025

Address

4051 YANCEY ROAD, Lowville, 13367

County

Lewis County

Inspection type

Inspection

Health department

Watertown District Office

2 critical violations were recorded as not corrected during the inspection. The department may have recorded a correction at a later visit that is not in this record.

What the inspector recorded

• Item 10B

  Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

• Item 15A

  Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

• Item 2ECritical

  Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

• Item 4ACritical

  Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

• Item 5BCritical

  Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.

• Item 5ECritical

  Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.

Inspector’s comments

The official record

The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.