NYS Department of Health
SACKETS HARBOR TIN PAN GALLEY LLC
Inspection of April 18, 2025 reports 6 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- April 18, 2025
- Address
- 110 WEST MAIN STREET, Sackets Harbor, 13685
- County
- Jefferson County
- Inspection type
- Inspection
- Health department
- Watertown District Office
6
Total
2
Critical
4
Non-critical
What the inspector recorded
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 11B
Wiping cloths dirty, not stored properly in sanitizing solutions
- Item 1GCritical
Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
- Item 1HCritical
Food from unapproved source, spoiled, adulterated on premises.
- Item 8A
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Item 8D
Single service items reused, improperly stored, dispensed, not used when required
Inspector’s comments
All cold holding temperatures appropriate at 45 degrees F or below at the time of inspection|All hot holding temperatures appropriate at 140 degrees F or above at the time of inspection|Facility just reopened for 2025. Exact opening and closing dates will be determined by volume.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
‹ All restaurant inspections