NYS Department of Health
Hampton Inn
Inspection of November 18, 2025 reports 2 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- November 18, 2025
- Address
- 167 Market Street, Potsdam, 13676
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
2
Total
1
Critical
1
Non-critical
What the inspector recorded
- Item 5ACritical
Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
- Item 8A
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
‹ All restaurant inspections