NYS Department of Health
Aunt Bea's Country Kitchen
Inspection of July 6, 2026 reports 7 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- July 6, 2026
- Address
- 26 North Main Street, Norwood, 13668
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
7
Total
3
Critical
4
Non-critical
What the inspector recorded
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 2CCritical
Cooked or prepared foods are subject to cross-contamination from raw foods.
- Item 5BCritical
Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Item 8A
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Item 8D
Single service items reused, improperly stored, dispensed, not used when required
- Item 9C
Hair is improperly restrained
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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