NYS Department of Health
Mack's Restaurant
Inspection of July 18, 2025 reports 12 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- July 18, 2025
- Address
- 3300 County Route 6, Hammond, 13646
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
12
Total
1
Critical
11
Non-critical
What the inspector recorded
- Item 10A
Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 11D
Non food contact surfaces of equipment not clean
- Item 15A
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Item 5CCritical
Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Item 8A
Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Item 8C
Improper use and storage of clean, sanitized equipment and utensils
- Item 8E
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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