NYS Department of Health
Cafe 56
Inspection of October 8, 2025 reports 12 violations.
NYSDOH inspection records are snapshots in time, may not immediately reflect remediation, and were not collected or endorsed as a restaurant grading system. This item reports violations found; it does not label the establishment as passed or failed.
- Inspected
- October 8, 2025
- Address
- 61 South Main Street, Norfolk, 13667
- County
- St. Lawrence County
- Inspection type
- Inspection
- Health department
- Canton District Office
12
Total
1
Critical
11
Non-critical
What the inspector recorded
- Item 10B
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Item 11A
Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Item 12D
Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Item 15A
Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Item 15B
Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Item 5BCritical
Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Inspector’s comments
Main prep table and walk in cooler holding just below 45 degrees Fahrenheit at time of inspection. Operator called service during inspection.
The official record
The PDF is an official filtered tabular export of state dataset rows, not a scan of the original inspection form.
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